Jewish year on a table

Jewish culture is known for the distinctive ceremonial foods enjoyed at special and specific times of the year. In this delicious program students come together to taste a variety of traditional foods; hear the stories about their associated festivals and how modern Jewish families celebrate these annual milestones.

Subjects:

Civics & Citizenship
Ethical Capability
History
Humanities
Intercultural Capability
Interpersonal Development
Religious Education

Schools:

Catholic
Government
Non-denominational